雞翅不上麵粉油炸，再用辣椒為原料的醬汁及其他調味。醬汁只有：辣椒醬、白

雞翅不上麵粉油炸，再用辣椒為原料的醬汁及其他調味。醬汁只有：辣椒醬、白醋、牛油、鹽和蒜頭五種材料。但如果辣汁已經混和上醋，就只需要再加熔化了的牛油。顧名思義，此菜源於紐約州水牛城。

Results (English) 1:

Flour and deep-fried chicken wings is not on, then the chili sauce for raw materials and other seasonings. Only sauce: hot pepper sauce, vinegar, butter, salt and garlic Five Materials. But if the hot sauce already mixed with vinegar, you only need to add melted butter. As the name suggests, this menu from Buffalo, New York.

Results (English) 2:

Chicken wings are not fried with flour, then sauces and other seasonings made from chili peppers. The sauce is only: chilli sauce, white vinegar, butter, salt and garlic. But if the spicy juice is already mixed with vinegar, you only need to add the melted butter. As the name suggests, this dish originated in Buffalo, New York.

Results (English) 3:

Chicken wings can't be fried with flour, and then they are seasoned with chili sauce and other seasonings. There are only five kinds of sauces: chili sauce, white vinegar, butter, salt and garlic. But if the sauce has been mixed with vinegar, just add melted butter. As the name suggests, the dish originated in Buffalo, New York.