Phosphorus content was 266,3mg / 10

Phosphorus content was 266,3mg / 100g essences Vietnam CVC moringa oleifera (moringa oleifera powder dry usually 204mg / 100g)
Almost all foods contain phosphorus. Phosphorus can be supplied complete with dining. A supplement is not necessary. Too much phosphorus put in would destroy the mineral balance and cause calcium deficiency. Especially in people over 40 years old kidneys can not excrete excess phosphorus, leads to Calcium deficiency. So should eat less meat, eat more milk and vegetables.
Too much phosphorus in the blood would reduce the concentration of calcium, reduces blood calcium, leading to nerve excitability, muscle spasms and convulsions . The expression: brittle and fragile bones, tooth decay, calcium deficiency symptoms become increasingly clear, neurasthenia, imbalance of other minerals.
* The other substances in rectifying moringa oleifera CVC Vietnam is:
- Moisture 8.1%
- Ash total: 10.1%
- Protein synthesis: 27.6%
- Lipid total: 7.7%
- Carbohydrates: 46.5%
- Energy: 365 , 7 kcal / 100g
- Fibre total: 29.30% * The substance can not be tested in the qualitative component moringa oleifera CVC essences Vietnam: - vitaminB1 - VitaminB2 - VitaminC - Tryptophan Products moringa oleifera Essences CVC Vietnam is a new success in extracting nutrients from the plant 100% in Vietnam and around the world. This is a highly nutritious product suitable for all nutritional supplements require a clean, secure man. Especially good for the sick, children under age 10, child malnutrition, overweight fat people want dieters, vegetarians, seniors ... .. For each day an amount of ¼ teaspoon pure moringa oleifera powder CVC Vietnam, blow 50mml hot water soluble, water cooled further processing or further processing of milk, or honey drink before eating breakfast, we will get a nutritional supplement and full of energy for a day. Essences moringa oleifera Vietnam CVC can also use nutritional supplements processing for many other dishes as: cooking rice, porridge, soup, bread, milk mix, make jelly, making smoothies, juice maker , tea, cooked tea, the mix ... .. Note that if you want to lose weight, drink 2 times a day, each taking you subtract a meal. Also want to gain weight, then eat and drink you will gain weight very quickly. I wish you always be healthy and happy! COMPANY Vegetarian food culture VIETNAM

Results (English) 3:

磷含量266,3mg／100g精华越南CVC辣木（辣木粉干通常204／100g）
几乎所有的食物都含有磷。可供磷供应齐全。没有必要的补充。过多的磷元素会破坏矿物质平衡，导致钙缺乏症。尤其是40岁以上的人的肾脏不能排泄过量的磷，导致钙缺乏。所以应该多吃少吃肉，多吃些牛奶和蔬菜。
血液中过多的磷会降低钙离子浓度，降低血液中的钙，从而导致神经兴奋，肌肉痉挛和抽搐。表达：脆性和易碎的骨头，牙齿腐烂，钙缺乏症的症状变得越来越明显，神经衰弱，其他矿物质的不平衡。
*其他物质在整顿辣木CVC越南：
水分8.1%
煤灰总数：10.1%
蛋白合成：27.6%
血脂总：7.7%
碳水化合物：46.5%
能量：365，7大卡/100克
纤维总数：29。30% *的物质不能在定性成分辣木CVC精华越南测试：-维生素B1维生素B2维生素C -色氨酸-产品-辣木精华CVC越南在越南和世界上100%的植物提取营养素新的成功。这是一个非常有营养的产品，适用于所有营养补充剂，需要一个干净的，安全的人。为生病的特别好，10岁以下的儿童，儿童营养不良，超重肥胖的人想减肥者，素食者，老年人…..对¼茶匙纯辣木粉CVC越南数量的每一天，吹50mml溶于热水，冷却水进一步处理或进一步加工的牛奶，或者吃早餐前喝蜂蜜，我们将得到一个营养补充和充满活力的一天。精华辣木越南CVC也可以使用营养补充剂处理其他菜：煮米饭，粥，汤，面包，牛奶混合，做果冻，做果汁，果汁机，茶，煮茶，混合…..注意，如果你想减肥，每天喝2次，每次你减去一顿。也要增重，再多吃点喝点你会很快得到减肥。祝你永远健康快乐！公司素食文化越南