I’m especially proud of the advances we made last year. We partnered with the Alliance for Healthier Generation, founded by the American Heart Association and Clinton Foundation, and committed to increase customer’s access to fruit and vegetable in 20 of our top market. Working together with organization, including the world widelife Fund, we advanced our commitment to sustainable beef. And as founding members of the Global Roundtable for Sustainable Beef , we’re helping to develop globally accepted principle and criteria.