Characteristics of cutting meat, head and tail that are not straight, translation - Characteristics of cutting meat, head and tail that are not straight, Khmer how to say

Characteristics of cutting meat, he

Characteristics of cutting meat, head and tail that are not straight, faint blood spots, blood vessels
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Results (Khmer) 1: [Copy]
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លក្ខណៈ​កាប់​សាច់ ក្បាល និង​កន្ទុយ​មិន​ត្រង់ មាន​ស្នាម​ជាំ​ឈាម សសៃ​ឈាម
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Results (Khmer) 2:[Copy]
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លក្ខណៈ​សម្បត្តិ​នៃ​កាត់​មាត្រ និង​កំពូល​ដែល​មិន​ត្រឹមត្រូវ និង​កំពូល
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Results (Khmer) 3:[Copy]
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